Say Goodbye to Fine Residues and Polar Substances in Frying Oil Oil Filter Powder for Food Processing

Say Goodbye to Fine Residues and Polar Substances in Frying Oil Oil Filter Powder for Food Processing

Product Name: Oil Filter Powder ( food grade Magnesium Silicate for catering stores)

CAS No.: 1343-88-0

Molecular Formula: xMgO·ySiO₂·nH₂O

Product Introduction:

Oil Filter Powder (food grade Magnesium Silicate), the appearance is a white porous structure of spherical particles or powder with good fluidity. It is usually used as a food processing aid to absorb pigments, impurities and odors in frying oil, and reduce free fatty acids and polar substances in oil, thereby extending the life of the frying oil and ensuring the quality of fried products.

After the frying oil is heated at high temperature for several hours, the oil undergoes oxidation and hydrolysis reactions. At the same time, the carbonized residues suspended in the oil, especially the fine flour, starch particles and black colloids, become the catalyst, accelerating the decline in oil quality. Being able to filter out these fine carbonized residues and the polar components produced by the high-temperature reaction of grease is the key to extending the service life of grease. Oil filter powder, as a filter aid, can solve this problem very well. It can remove fine residues and polar substances in the frying oil in time to ensure the quality of the frying oil and the quality of the finished product.

Specification:

Why use LVBOSHI oil filter powder to filter your oil?

 The challenge faced by fried food factories is how to balance the health needs of consumers, the efficiency of the frying process and the stability of the finished product. The rapid rise in the acid value of frying oil and the deepening of color, which affects the quality of finished products, have always been the most troublesome problems for fried food companies. LVBOSHI oil filter powder has exactly solved this problem. LVBOSHI oil filter powder can absorb the pigments, impurities, odors, and free fatty acids in the frying oil, reduce the acid value and polar substances in the frying oil, thereby achieving the purpose of ensuring the quality of oil and fried products, and never wasting a drop of frying oil.

Package:

Net 20kg per bag

Customized package available.