Zhejiang Qiuda New Materials Co.,Ltd. asimo@zhejiangqiuda.com 86--18268018035
Product Details
Place of Origin: CHINA
Brand Name: LVBOSHI
Document: Oil Filter Powder-MSDS.pdf
Payment & Shipping Terms
Minimum Order Quantity: 10kg
Price: NEGOTIABLE
Packaging Details: 10kg per carton or customized
Delivery Time: 5-8 work days
Payment Terms: T/T
Supply Ability: 10000mts per year
Product Name: |
Oil Filter Powder |
Chemical Name: |
Magnesium Silicate |
Color: |
White |
CAS No.: |
1343-88-0 |
Molecular Formula: |
XMgO·ySiO2·nH2O |
Appearance: |
Powder |
Product Name: |
Oil Filter Powder |
Chemical Name: |
Magnesium Silicate |
Color: |
White |
CAS No.: |
1343-88-0 |
Molecular Formula: |
XMgO·ySiO2·nH2O |
Appearance: |
Powder |
Food Safe Magnesium Silicate Oil Conservation Agent for Sustainable Kitchen Practices
Product Name: Oil Filter Powder ( food grade Magnesium Silicate for Industrial Frying)
CAS No.: 1343-88-0
Molecular Formula: xMgO·ySiO2·nH2O
Product Introduction:
For kitchens aiming for sustainable practices, this food - safe magnesium silicate oil conservation agent is a valuable addition. It harnesses strong adsorption capabilities. As oil is used in cooking, impurities like food particles, free fatty acids, and oxidation products accumulate. This agent can effectively adsorb these contaminants. By purifying the oil, it extends its usable life, reducing the need for frequent oil replacements. This not only cuts down on waste but also lowers costs, making it an ideal choice for kitchens committed to both food safety and environmental responsibility.
Specification:
No. |
Item |
Specification |
1 |
Silica (SiO2), % |
≥67 |
2 |
Magnesium oxide (MgO), % |
≥15 |
3 |
Free alkali |
≤1.0 |
4 |
Soluble salt |
≤3.0 |
5 |
Loss on Drying, % |
≤18 |
6 |
pH Value (5% suspension) |
9.0-12.0 |
Cases of food grade magnesium silicate (oil filter powder) application in the food industry:
Fried Mozzarella Sticks Production
In the production of fried mozzarella sticks, magnesium silicate is used to filter frying oil, ensuring that the sticks have a consistent texture and color. The product removes impurities and prevents the oil from becoming rancid, which can affect the taste and appearance of the mozzarella sticks. By maintaining oil quality, manufacturers can produce mozzarella sticks that are evenly cooked and visually appealing. This is particularly important for frozen mozzarella sticks, where presentation is a key factor in attracting customers. The extended oil life also reduces waste and operational costs.
Package:
Net 20kg per bag
Customized package available.