Zhejiang Qiuda New Materials Co.,Ltd. asimo@zhejiangqiuda.com 86--18268018035
Product Details
Place of Origin: CHINA
Brand Name: LVBOSHI
Document: Oil Filter Powder-MSDS.pdf
Payment & Shipping Terms
Minimum Order Quantity: 10kg
Price: NEGOTIABLE
Packaging Details: 10kg per carton or customized
Delivery Time: 5-8 work days
Payment Terms: T/T
Supply Ability: 10000mts per year
Product Name: |
Oil Filter Powder |
Chemical Name: |
Magnesium Silicate |
Color: |
White |
CAS No.: |
1343-88-0 |
Molecular Formula: |
XMgO·ySiO2·nH2O |
Appearance: |
Powder |
Product Name: |
Oil Filter Powder |
Chemical Name: |
Magnesium Silicate |
Color: |
White |
CAS No.: |
1343-88-0 |
Molecular Formula: |
XMgO·ySiO2·nH2O |
Appearance: |
Powder |
Multi Use Oil Filter Powder Magnesium Silicate Food Grade for Versatile Culinary Applications
Product Name: Oil Filter Powder ( food grade Magnesium Silicate for Industrial Frying)
CAS No.: 1343-88-0
Molecular Formula: xMgO·ySiO2·nH2O
Product Introduction:
This multi-use oil filter powder, made of food grade magnesium silicate, is a boon for various culinary applications. It has remarkable adsorption capabilities. Whether used in deep frying, sautéing, or baking, the powder can effectively adsorb impurities, free fatty acids, and oxidation products in the oil. This keeps the oil clean and fresh, enhancing the flavor and quality of cooked foods. It is suitable for both home kitchens and professional catering settings, offering a simple yet effective way to maintain high quality oil and elevate the overall culinary experience.
Specification:
No. |
Item |
Specification |
1 |
Silica (SiO2), % |
≥67 |
2 |
Magnesium oxide (MgO), % |
≥15 |
3 |
Free alkali |
≤1.0 |
4 |
Soluble salt |
≤3.0 |
5 |
Loss on Drying, % |
≤18 |
6 |
pH Value (5% suspension) |
9.0-12.0 |
Cases of food grade magnesium silicate (oil filter powder) application in the food industry:
Fried Tofu Production
In the production of fried tofu, magnesium silicate is used to maintain the quality of frying oil. The product removes impurities and prevents oil degradation, ensuring that the tofu has a consistent texture and flavor. This is crucial for maintaining brand reputation and customer loyalty. The use of magnesium silicate also reduces the formation of harmful compounds like acrylamide, making the tofu safer for consumption. By extending oil life, manufacturers can reduce costs and improve efficiency.
Package:
Net 20kg per bag
Customized package available.