Oil Filter Powder for Frying Oil Purification Food Grade Magnesium Silicate Reduce Free Fatty Acids and Polar Substances in Oil

Oil Filter Powder for Frying Oil Purification Food Grade Magnesium Silicate Reduce Free Fatty Acids and Polar Substances in Oil

Product Name: Oil Filter Powder ( food grade Magnesium Silicate for catering stores)

CAS No.: 1343-88-0

Molecular Formula: xMgO·ySiO₂·nH₂O

Product Introduction:

        Food Grade Magnesium Silicate Oil Filter Powder is specifically designed for frying oil purification. Thanks to its remarkable adsorption properties, it can effectively reduce free fatty acids and polar substances in the oil. These impurities, which can affect the quality and safety of frying oil, are quickly and efficiently adsorbed by the powder. By removing them, the powder helps to extend the lifespan of frying oil, improve its quality, and ensure food safety in the frying process.

Specification:

Advantages of food grade magnesium silicate (oil filter powder) in the food industry:

Improved Oil Clarity 

      Food grade magnesium silicate is widely used to clarify cooking oils by adsorbing impurities, suspended particles, and unwanted compounds. This process enhances the visual appeal of the oil, making it clearer and more attractive for both industrial and consumer use. Clear oil is often associated with higher quality, which can improve customer satisfaction and marketability. In addition, the clarity of oil is crucial for certain applications, such as salad dressings or premium frying oils, where visual transparency is a key selling point. By removing fine particulates and colloidal matter, magnesium silicate ensures that the oil maintains its pristine appearance throughout its shelf life, reducing the likelihood of consumer complaints and enhancing brand reputation.

Package:

180g * 60 sachets per carton.

10kg per carton

Customized package available.