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White Porous Oil Filter Powder for Catering Stores Enhance Frying Oil Performance and Extend Its Life

Product Details

Place of Origin: CHINA

Brand Name: LVBOSHI

Document: Oil Filter Powder-MSDS.pdf

Payment & Shipping Terms

Minimum Order Quantity: 10kg

Price: NEGOTIABLE

Packaging Details: 10kg per carton or customized

Delivery Time: 5-8 work days

Payment Terms: T/T

Supply Ability: 10000mts per year

Get Best Price

Product Details

Product Description

Product Details

Highlight:

Product Name:	Oil Filter Powder	Chemical Name:	Magnesium Silicate
Color:	White	CAS No.:	1343-88-0
Molecular Formula:	XMgO·ySiO2·nH2O	Appearance:	Powder

Product Name:	Oil Filter Powder
Chemical Name:	Magnesium Silicate
Color:	White
CAS No.:	1343-88-0
Molecular Formula:	XMgO·ySiO2·nH2O
Appearance:	Powder

Product Description

White Porous Oil Filter Powder for Catering Stores Enhance Frying Oil Performance and Extend Its Life

Product Name: Oil Filter Powder ( food grade Magnesium Silicate for Industrial Frying)

CAS No.: 1343-88-0

Molecular Formula: xMgO·ySiO₂·nH₂O

Product Introduction:

In catering stores, maintaining high - quality frying oil is key to the success of fried food offerings. This white porous oil filter powder serves as a reliable solution. Its unique porous structure endows it with excellent adsorption properties. It can quickly adsorb impurities, oxidized compounds, and excessive free fatty acids in the frying oil. By doing so, it not only enhances the performance of the frying oil, ensuring a more even frying process, but also significantly extends its lifespan. This helps catering stores cut costs and maintain the consistent quality of their fried dishes.

Specification:

No.	Item	Specification
1	Silica (SiO₂), %	≥67
2	Magnesium oxide (MgO), %	≥15
3	Free alkali	≤1.0
4	Soluble salt	≤3.0
5	Loss on Drying, %	≤18
6	pH Value (5% suspension)	9.0-12.0

Cases of food grade magnesium silicate (oil filter powder) application in the food industry:

Industrial Fish Frying

In the industrial frying of fish products, magnesium silicate is used to keep the oil clean and stable. This ensures that the fish has a crispy coating and a tender interior, which are key to consumer satisfaction. The product also reduces foaming and prevents the oil from breaking down, even under high-temperature conditions. This results in consistent cooking results and reduces the frequency of oil changes, saving both time and money. Additionally, the improved oil quality enhances the flavor of the fish, making it more enjoyable for consumers.

Package:

Net 20kg per bag

Customized package available.

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