Zhejiang Qiuda New Materials Co.,Ltd. asimo@zhejiangqiuda.com 86--18268018035
Product Details
Place of Origin: CHINA
Brand Name: LVBOSHI
Document: Oil Filter Powder-MSDS.pdf
Payment & Shipping Terms
Minimum Order Quantity: 10kg
Price: NEGOTIABLE
Packaging Details: 10kg per carton or customized
Delivery Time: 5-8 work days
Payment Terms: T/T
Supply Ability: 10000mts per year
Product Name: |
Oil Filter Powder |
Chemical Name: |
Magnesium Silicate |
Color: |
White |
CAS No.: |
1343-88-0 |
Molecular Formula: |
XMgO·ySiO2·nH2O |
Appearance: |
Powder |
Product Name: |
Oil Filter Powder |
Chemical Name: |
Magnesium Silicate |
Color: |
White |
CAS No.: |
1343-88-0 |
Molecular Formula: |
XMgO·ySiO2·nH2O |
Appearance: |
Powder |
Fried Chicken Specialty Oil Maintainer CAS 1343-88-0 Magnesium Silicate Food Industry Grade
Product Name: Oil Filter Powder ( food grade Magnesium Silicate for Industrial Frying)
CAS No.: 1343-88-0
Molecular Formula: xMgO·ySiO2·nH2O
Product Introduction:
For fried chicken specialists, maintaining the perfect oil quality is key to delivering consistent, crispy results. This food grade magnesium silicate, with CAS 1343-88-0, acts as an excellent oil maintainer. It has robust adsorption properties. As the oil is used for frying chicken, impurities, free fatty acids, and oxidation products build up. The magnesium silicate effectively adsorbs these contaminants, purifying the oil. This ensures even heat distribution, prevents off flavors, and extends the oil's lifespan, helping fried chicken joints serve top notch products while cutting costs.
Specification:
No. |
Item |
Specification |
1 |
Silica (SiO2), % |
≥67 |
2 |
Magnesium oxide (MgO), % |
≥15 |
3 |
Free alkali |
≤1.0 |
4 |
Soluble salt |
≤3.0 |
5 |
Loss on Drying, % |
≤18 |
6 |
pH Value (5% suspension) |
9.0-12.0 |
Methods to enhance the effectiveness and efficiency of food grade magnesium silicate (oil filter powder) during frying oil treatment:
Integration of Automated Filtration Systems
Manual filtration processes are time-consuming and prone to human error. Automating the treatment cycle enhances efficiency and ensures repeatable results.
System Components:
1.In-line Sensors: Real-time monitors track oil quality parameters (e.g., FFA, PV, color) to trigger automated powder dosing.
2.Programmable Logic Controllers (PLCs): These regulate the mixing speed, contact time, and filtration cycles based on preset thresholds.
3.Closed-loop Filtration: The system continuously circulates oil through a magnesium silicate bed, enabling "on-the-go" purification without interrupting frying operations.
Workflow:
1.Oil Sampling: Sensors detect rising FFA levels or color changes, signaling the need for treatment.
2.Precision Dosing: The PLC dispenses the exact amount of powder into the oil stream.
3.Dynamic Mixing: A high-shear mixer homogenizes the oil-powder mixture within seconds.
4.Instant Filtration: The oil passes through a self-cleaning filter mesh, separating spent powder for reuse or disposal.
Benefits:
1.Reduced Downtime: Continuous treatment eliminates batch-based pauses, boosting production throughput.
2.Energy Savings: Automated systems optimize heating and mixing energy use.
3.Scalability: Suitable for large industrial fryers or multi-unit restaurant chains.
Case Study:
A fast-food chain reduced oil waste by 30% and labor costs by 25% after deploying an automated system, achieving a 6-month ROI.
Package:
Net 20kg per bag
Customized package available.