Bộ lọc dầu an toàn túi bột gói chất lượng thực phẩm Magnesium silicate tổng hợp

Bột lọc dầu
August 17, 2025
Category Connection: Bột lọc dầu
Brief: Tham gia cùng chúng tôi để xem cận cảnh về Gói bột lọc dầu an toàn, cấp thực phẩm, Magie Silicat tổng hợp và xem nó đảm bảo an toàn thực phẩm và tuân thủ quy định trong các ứng dụng chiên xào phục vụ ăn uống như thế nào.
Related Product Features:
  • Food-grade magnesium silicate powder designed specifically for catering and frying oil filtration.
  • Complies with FDA GRAS status and EFSA regulations with an ADI of 'not specified'.
  • Low bioavailability ensures it passes through the digestive system without absorption.
  • Meets international standards including FDA CFR Title 21 and EU Regulation (EC) No 1333/2008.
  • White powder appearance with specific chemical composition of xMgO·ySiO2·nH2O.
  • Contains ≥67% silica (SiO2) and ≥15% magnesium oxide (MgO) for effective filtration.
  • Maintains pH value between 9.0-12.0 in 5% suspension for optimal performance.
  • Available in customized sachet packaging for convenient commercial use.
Câu hỏi thường gặp:
  • What safety certifications does this oil filter powder have?
    The product holds FDA GRAS (Generally Recognized As Safe) status and complies with EFSA regulations. It meets FDA CFR Title 21 requirements for heavy metal limits and EU Regulation (EC) No 1333/2008 standards, with additional validation through ISO 22000 and FSSC 22000 certifications.
  • How does magnesium silicate work in oil filtration applications?
    As a food-grade synthetic magnesium silicate powder, it effectively filters frying oils through its chemical composition of xMgO·ySiO2·nH2O, containing ≥67% silica and ≥15% magnesium oxide to maintain oil quality in commercial catering operations.
  • Is this product safe for food contact and consumption?
    Yes, extensive toxicological studies confirm its safety. It has low bioavailability, meaning it passes through the digestive system without absorption, and is non-toxic and non-carcinogenic even at higher doses than typically used in food processing.
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